Sage Hospitality Completes Sale of Halcyon, a Hotel in Cherry Creek to Rockbridge Capital
March 11, 2019 11:16am
Denver, Colo. – (March 11, 2019) – Sage Hospitality, one of the nation’s leading hotel investment, development and management companies, along with Denver-based developer BMC Investments, announced today the sale of Halcyon, a hotel in Cherry Creek to Rockbridge Capital. Dallas-based Makeready will take over management of the property. In addition to the 154-key hotel, Rockbridge has acquired the Halcyon and B&GC brands, which were developed and trademarked by Sage Hospitality.
“It is a tremendous success for Sage Hospitality to sell this hotel and two of the associated brands. Our teams put hard work into developing and operating these assets, and this transaction is evidence of their commitment and dedication to excellence,” said Walter Isenberg, President and CEO of Sage Hospitality. “Additionally, the sale and significant price achieved is a testament not only to the depth of talent of our Real Estate Investment team, but also the strength of Sage’s Brand Development Organization. We are proud to be able to hand off a successful business unit to Rockbridge and their partners.”
The Departure brand was not sold to Rockbridge, and as a result Sage Restaurant Group (SRG) has announced that last night was the final dinner service at Departure Restaurant + Lounge in its current location. The restaurant will close its doors in Cherry Creek following breakfast service today, March 11, 2019.
“We thank the Denver community for their loyal patronage of Departure over the past three years,” said Brent Berkowitz, Chief Operating Officer of SRG. “Although this is an end for our Cherry Creek location, it is also the beginning of a new chapter – there are many exciting opportunities in the works, and we look forward to serving the Denver community again in the future.”
Sage opened Halcyon in Denver’s Cherry Creek North neighborhood in August 2016, along with modern Asian restaurant Departure Restaurant + Lounge and underground speakeasy B&GC. In the short time since opening, the hotel achieved stellar financial performance and garnered multiple honors and awards, excellent reviews and immense attention from the press. Halcyon was the first hotel to open in Cherry Creek North in more than a decade with the intention of elevating the travel and community experience in the neighborhood.
“We look forward to continuing to grow Sage’s real estate investment program and delivering stellar outcomes like this to our investors in the future,” said Jason Altberger, Chief Investment Officer. “My team is dedicated to the company’s continued growth and expansion in the real estate investment sector, and our primary focus will remain on acquiring and developing urban lifestyle hotels and restaurants within key markets.”
To learn more about Sage Hospitality and the company’s continuously growing portfolio of hotels, visit www.sagehospitality.com.
Tags: sage hospitality,
halcyon hotel cherry creek,
Denver-based Sage Hospitality was founded in 1984 and since continues to lead the hospitality industry in hotel and restaurant management as well as real estate investment. Sage is known for outstanding relationships with hotel brands and creating places that people want to go to, not through, including 10 unique restaurant concepts by Sage Restaurant Group and independent luxury properties by Sage Hotels. To learn more about Sage, visit www.sagehospitality.com.
Denver-based Sage Restaurant Group creates experiences where food, drink and inspired design meet and mix. These independent restaurants, adjacent to hotels, deliver exceptional catering and in-room dining experiences. With locations across the country, Sage Restaurant Group’s concepts feature a distinctive scene and a subtly infused local vibe designed to appeal to a guest who is hungry for life. For more information, please visit www.sagerestaurantgroup.com
Contact: Kelly Paton
The Adolphus Welcomes Nicholas Katz as General Manager of Food & Beverage
Sage Hospitality Appoints Tressa Wright as Director of Sales and Marketing for Savannah's Perry Lane Hotel
Renaissance Atlanta Midtown Hotel Completes Renovation Led by General Manager Martin van der Laan
Sage Hospitality Appoints Kim Corrigan General Manager at HALCYON, a hotel in Cherry Creek
Sage Hospitality Appoints Caryn Granzow as Director of Sales and Marketing
Developed by Ensemble Real Estate Investments and AECOM Capital, the Hotel Nia, an Autograph Collection Hotel, Opens in Menlo Park
Sage Hospitality Appoints Pierre-Louis Giacotto as General Manager of The Blackstone
Pebblebrook Hotel Trust Introduces 6th Annual Pebby Award Winners
Sage Hospitality Appoints Pritpal Singh General Manager of Perry Lane Hotel, a Luxury Collection Hotel, Savannah Opening Spring 2018
Sage Hospitality Appoints Chaya Donne as Director of Sales and Roque Medina as Food & Beverage Director for Hotel Nia
Rockbridge Opens Reimagined 224-Room Noelle in Former Home of Noel Place
McWHINNEY and Sage Hospitality Debut The Elizabeth Hotel, an Autograph Collection Hotel, in Fort Collins, Colorado
Sage Hospitality & NAI Shames Makovsky Open New Dual-Brand Embassy Suites by Hilton & Hilton Garden Inn Hotels in Boulder
Sage Hospitality Appoints Barbara Piagari as Director of Sales and Marketing for The Elizabeth Hotel
Sage Hospitality Names Luis San Martin Director of Food & Beverage at Embassy Suites by Hilton & Hilton Garden Inn Opening this Fall in Boulder
Sage Hospitality Appoints Scott Sloan as General Manager of The Elizabeth Opening Soon in Fort Collins, Colorado
Sage Hospitality Names Kathleen Bates General Manager of Dual-Branded Embassy Suites and Hilton Garden Inn Opening in Boulder
DoubleTree by Hilton Opens in Atlanta Perimeter Following $12M Transformation
McWHINNEY Acquires 123-Room Hyatt House Denver Airport
Managed by Sage Hospitality, Embassy Suites by Hilton Denver Downtown Convention Center Completes Renovation
Please login or register to post a comment.