kimpton canary
Kimpton Canary Names Patrick Bryant as New Director of Food & Beverage
August 17, 2017
Santa Barbara, Calif. - Finch & Fork and Kimpton Canary are pleased to welcome and name Patrick Bryant as the new Director of Food and Beverage for the picturesque hotel and restaurant perched in the center of downtown Santa Barbara. In his role, Bryant will oversee all food and beverage operations for Canary's 97 rooms, over 7,300 sq. ft. of meeting and event spaces, and its celebrated restaurant, Finch & Fork. Bryant will maintain Finch & Fork's reputation for hosting beautiful dining events with high-caliber culinary and bar experiences, while upholding the exceptional guest experience they are known for. Bryant touts ove...
1
Technology
2
Appointments/People on the Move
3
Operations
4
Industry Happenings
5
All Things Independent