January 6, 2023
Adorn Bar & Restaurant, the “New American” restaurant located within Four Seasons Hotel Chicago, announces the appointment of Richie Farina as Executive Chef. “Chef Richie Farina’s remarkable Chicago culinary career and comprehensive knowledge make him an ideal leader of Adorn as we usher in a new year,” says Four Seasons Hotel Chicago General Manager Stephen Wancha. “Richie’s extraordinary finesse, imagination and dedication set the tone for the next iteration of dining experiences for our local and international guests. It is an honour to welcome Chef Richie Farina to the Four Seasons team.” Adorn Bar & Res...
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