marriott irvine spectrum
Marriott Irvine Spectrum Appoints Gordon Fischmann to Director of Food and Beverage
Marriott Irvine Spectrum | March 16, 2022
IRVINE, CA - March 15, 2022 - Situated in the heart of the business and entertainment hub of Irvine, Calif., Marriott Irvine Spectrum is pleased to announce the appointments of Gordon Fischmann to director of food and beverage and Rey Blanco to general manager of the hotel’s rooftop bar, Hive & Honey. The newest additions to the culinary team will bring their talent and passion to further the hotel’s culinary experience for both guests and locals. Director of Food & Beverage Gordon Fischmann brings nearly two decades of global culinary experience to his executive position where he will oversee all aspects of the hotel’s culin...
Marriott Irvine Spectrum Appoints Leonel De Leon as Executive Chef
May 31, 2019
IRVINE, Calif. (May 31, 2019) –– Marriott Irvine Spectrum is pleased to announce the appointment of Leonel De Leon as Executive Chef. De Leon brings over 16 years of culinary experience to Marriott Irvine Spectrum, where he oversees all food and beverage for the 271-room hotel, curating menus of inventive, responsibly sourced California cuisine. The hotel's indoor-outdoor design sets the stage for De Leon's casually sophisticated menu inspired by the Orange County lifestyle. At the signature restaurant, Heirloom Farmhouse Kitchen, the stone fired oven is central to its harvest-to-hearth cuisine with innovative seasonal dishe...
Marriott Irvine Spectrum Appoints Dianne Markis as General Manager
Marriott Irvine Spectrum | October 24, 2018
IRVINE, Calif. (October 24, 2018) –– Today, Marriott Irvine Spectrum is pleased to announce the appointment of Dianne Markis as General Manager. Representing a next-gen mindset, General Manager Dianne Markis brings over 13 years of experience to the newly opened Marriott Irvine Spectrum. Markis oversees all aspects of the full-service, dynamic hotel, which opened in December 2017, and features 271 guest rooms including 50 Premier Suites, its locally-sourced restaurant, Heirloom Farmhouse Kitchen, Hive & Honey Rooftop Bar, and more than 13,000 square feet of flexible indoor and outdoor meeting and event space. Equal parts...
R.D. Olson Development Opens 271-Room Marriott Irvine Spectrum in Southern California Led by General Manager Chris Harrison
Marriott Irvine Spectrum | March 29, 2018
As the first new build, full-service hotel to open in Orange County in more than a decade, Marriott Irvine Spectrum's grand opening demonstrates the company's continued growth and development in Southern California. Located in the city's business and entertainment hub, the new hotel inspires guests throughout the building with unique artwork and design that embraces the Irvine Ranch. "Marriott Hotels has been on a transformational journey to push the boundaries of innovation in travel and to create experiences that inspire our guests," said Julius Robinson, senior vice president, Marriott International. "The Marriott Irvine Spectrum del...
Marriott Irvine Spectrum Appoints Chris Harrison as General Manager
Marriott Irvine Spectrum | September 28, 2017
IRVINE, Calif. (September 28, 2017) – Debuting as the only full-service hotel in the Irvine Spectrum area, Marriott Irvine Spectrum is excited to announce the appointment of Chris Harrison as General Manager. Opening December 2017, Marriott Irvine Spectrum is set to be the community's business and entertainment hub, and serve as the sleek, new centerpiece of the Irvine skyline. Representing a forward thinking, next-gen mindset, General Manager Chris Harrison brings 11 years of experience with Marriott to the soon-to-open Marriott Irvine Spectrum. Harrison will oversee all aspects of the full-service, dynamic hotel with 271 guest r...
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