Javier Hernandez
Makeready Names Javier Hernandez as New Executive Chef at The Alida
Alida | December 8, 2021
SAVANNAH, GA – December 8, 2021 – Makeready, a hotel, restaurant and retail operator and management company, is pleased to announce that Javier Hernandez has been named executive chef for the food and beverage program at Savannah-based, The Alida, which includes Rhett, a favorite restaurant among both locals and visitors. Hernandez joins the group after serving as chef de cuisine of Lounges at JW Marriott in Savannah. “We are incredibly excited to welcome Chef Hernandez to the team at Makeready and The Alida,” says Justin Fields, Senior Vice President, Food and Beverage at Makeready. “We look forward to the continued gr...
1
Technology
2
Appointments/People on the Move
3
Operations
4
Industry Happenings
5
All Things Independent
Today's News
Are You Leaving Money on the Table? Turning Casino Resorts Into Go-To Venues for Profitable Groups and Events
AAHOA’s Hoteliers Push Forward Impactful National Advocacy Agenda in Washington, D.C.
We Work Hard to Make It Look Easy
STR Weekly Insights: 3 – 9 March 2024
As the first news aggregate for the hotel industry, Hotel-Online is the industry’s must-read daily news source for everything hotel curated for busy professionals. Sign up today for industry news delivered to your inbox.