Devin Walline
Hotel Drover, Autograph Collection, Welcomes New Executive F&B Team Members
Hotel Drover | January 11, 2022
FORT WORTH, TX - January 11, 2022 - Hotel Drover, an award-winning, 200-room Autograph Collection Hotel by Marriott, is pleased to announce the appointment of Devin Walline as Executive Chef and Jamel Taggart as Director of Hotel Food and Beverage Operations. Expert veterans in their fields, the two gentlemen bring a diverse, illustrious and seasoned prowess in the world of luxury to the rustic-luxe hotel, which opened in March of last year. A Southern man through and through, Executive Chef Devin Walline, brings years of experience to the Fort Worth stunner, having held key leadership roles for several renowned players in the luxury dini...
Valor Hospitality Partners Appoints Devin Walline as Executive Chef for The Harpeth Hotel
The Harpeth Hotel | July 8, 2020
FRANKLIN, Tenn. – July 8, 2020 – The Harpeth Hotel, a part of the Curio Collection by Hilton™, and Valor Hospitality Partners, announced today the appointment of Devin Walline as Executive Chef to lead the property’s dining concepts and culinary team. In this role, Chef Walline will spearhead all culinary operations at the 119-room property, overseeing 1799 Kitchen & Cocktails and McGavock’s Coffee Bar & Provisions, as well as the boutique luxury hotel’s catering program. Under Chef Walline’s direction, The Harpeth’s upscale, signature restaurant, 1799 Kitchen & Cocktails, will offer an approachable yet adven...
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