Eau Palm Beach Resort & Spa | August 3, 2017
PALM BEACH, Fla. (August 3, 2017)— Eau Palm Beach Resort & Spa, a AAA Five Diamond and Forbes Five-Star resort has appointed David Viviano Executive Chef. A seasoned culinarian with more than 20 years' experience that spans independent fine dining restaurants and luxury hotels, Chef Viviano will oversee all culinary operations of the oceanfront property including fine dining room Angle, alfresco eatery Breeze Ocean Kitchen, Temple Orange Mediterranean Bistro, Stir Bar & Lounge, in-room dining and social events. "The breadth of David's expertise made him a natural fit as we continue to further evolve our dining experiences ...
Montage Kapalua Bay | August 4, 2015
August 4, 2015 (KAPALUA BAY, HAWAII) - Richard A. Holtzman, Vice President, Managing Director at Montage Kapalua Bay, has announced the appointment of David Viviano as the new Executive Chef. An ambitious talent with experience spanning the past two decades, Viviano oversees all culinary operations at the oceanfront resort on the island of Maui, Hawaii, including menu creation and kitchen operations for Cane & Canoe, Sunset Patio and Hana Hou Bar, as well as for Mahana Market, In-Residence Dining and private dining. "I am delighted to welcome Chef David to our Montage Kapalua Bay ohana," said Holtzman. "His extensive experience and bac...
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