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How Does Your Restaurant Account for Allergies
October 3, 2018
By Larry Mogelonsky, MBA, P. Eng. (www.hotelmogel.com)
Food allergies are not only commonplace nowadays but continue to become more prevalent, particularly in...
The Growing Use of Technology and Robotics in Food Service
April 5, 2018
By Court Williams
Opponents of artificial intelligence (AI) have long predicted the time will come when robots take over the jobs of human employees. That day...