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The New York Marketplace to Highlight IHMRS Experience for Foodservice Professionals

- New Products, Tastings, Book Signings and Seminars on Tap for November 11-13, 2012 Event -

WHITE PLAINS, NY, October 29, 2012…The latest in equipment innovations, stunning front of house tabletop resources, food and wine tastings, seminars, and book signings will round out The New York Marketplace experience, November 11-13, 2012, during the 97th annual International Hotel, Motel + Restaurant Show® (IHMRS). Sponsored by M Tucker, a division of Singer LLC, this featured space will provide one-stop shopping for thousands of foodservice professionals.

More than 20 national brands will exhibit within The New York Marketplace, including American Metalcraft, Cal-Mil, Cambro, Candle Lamp Company, Captive Aire, Cardinal, Carlisle, Day & Nite, Globe Food Equipment, Hollowick, Homer Laughlin China Company, John Boos & Company, Libbey, Metro, Oneida, Salvajor, San Jamar, Service Ideas, Southbend, Tablecraft Products, Teknor Apex, Wells/Bloomfield, and Win-Holt.

Highlighting the space throughout show days will be beer and wine tastings; gourmet cheeses, pastas and breads; and a bookstore featuring signings by Nick Lander (“The Art of the Restaurateur”), Sirio Maccioni (“A Table at Le Cirque: Stories and Recipes from New York's Most Legendary Restaurant”), Arno Schmidt (“Peeking Behind the Wallpaper”), Chef Francisco Migoya (“The Elements of Dessert”), Maricel Presilla (“Gran Cocina Latina: The Food of Latin America”), and Roberto Santibanez (“Tacos, Tortas and Tamales”).

In addition, The New York Marketplace will offer complimentary foodservice seminars, addressing such topics as action stations transforming healthcare foodservice, creating a food truck strategy, becoming a successful hotel restaurant, getting better results from PR, navigating the restaurant design process, and more. For a complete list of New York Marketplace seminars, please visit

“The New York Marketplace serves as a central hub for all things foodservice at the IHMRS,” said Lynn White, show manager.  “It’s where every foodservice professional dedicates much of their time during the show, considering the diversity of products, food & beverage and activities happening within this space.”

The 97th annual International Hotel, Motel + Restaurant Show will run Saturday, November 10, through Tuesday, November 13, 2012, at New York City’s Jacob K. Javits Convention Center. Following a full-day of conference and networking activities on Saturday, November 10, the IHMRS will feature three full days of exhibits from Sunday, November 11, through Tuesday, November 13. The market will present nearly 700 exhibitors and attract some 25,000 industry professionals.

IHMRS is sponsored by the American Hotel & Lodging Association (AH&LA), the Hotel Association of New York City, Inc. (HANYC), and the New York State Hospitality & Tourism Association (NYSH&TA), and is managed by GLM.

For IHMRS exhibitor information, contact Lynn White, show manager, at or (914) 421-3249.  For attendee information, contact GLM Customer Relations at (800) 272-SHOW, or by email, at Additional information is available online, at

Melissa Gray
 (914) 421-3263

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