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Clear Sky Software Helps Washington DC-Area Hotel Manage Their Beverage Inventory With Ease While Lowering Beverage Costs


 
CHARLOTTE, North Carolina – October 23, 2012 – Clear Sky Software, Inc.® announced today a continued expansion in the Washington DC hotel market with its newest customer the Gaithersburg Marriott Washingtonian Center.  This Maryland hotel chose to make improvements in their beverage inventory management by implementing Clear Sky Software’s back office inventory control solution.  Called Clear Sky BEVERAGE, this system is a comprehensive, perpetual inventory system that tracks and controls all beverage products.  Software modules provided include purchasing, receiving, transfers/issues, returns and physical inventory.  In addition, the Gaithersburg property installed Clear Sky’s interface to the Micros® POS system thus allowing hotel management to report beverage costs by location, product, or product category.  Other features will allow hotel executives to report product fast-movers, slow-movers, cost variances, and order/vendor discrepancies.  An expanded event management module is also part of the core system installed at Gaithersburg.  This bar code-based software, hardware, and services combination is helping the beverage department decrease time & labor, increase accuracy & efficiency, provide better inventory control and lower beverage costs.
 
About Gaithersburg Marriott Washingtonian Center Hotel
The premier hotel in Gaithersburg, MD, the Gaithersburg Marriott Washingtonian Center hotel near downtown DC is an ideal gathering place for families and business travelers alike. The hotel in Gaithersburg, MD, is conveniently situated in the suburbs of Washington, DC and near a variety of local companies, including the Department of Energy, Lockheed Martin, NIST and the FDA. Overlooking a picturesque lake, the Gaithersburg, MD, hotel's accommodations and unique amenities allow you to relax with your family, large group or business colleagues. Featuring the Marriott Revive bedding package and the ultra-adaptable Plug-In technology panel, the hotel's 284 guest rooms have been completely upgraded to re-energize and relax you. Guests can dine at the hotel's restaurant on the outdoor patio and enjoy shopping and the Rio Entertainment Complex within walking distance. This hotel near the Metro DC area also features event spaces ideal for meetings and social events.
 
About Clear Sky Software, Inc.
Clear Sky Software is a software developer, systems integrator, and technology solution provider to the hospitality industry.  The company provides bar code-based food and beverage inventory management systems that help organizations control inventory, reduce labor, lower costs and increase profits.  Clear Sky systems replace manual inventory practices and eliminate repetitive steps therefore offering improvements in worker efficiency, productivity and accuracy.  Ultimately, users have access to better information thus supporting smarter purchasing decisions that affect a company’s bottom line.  Clear Sky Software is a preferred and recommended vendor for Marriott International.  Visit the company at www.clearskysoftware.com.

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Contact: 

Jay Williams
Director of Sales & Marketing
Clear Sky Software
704.568.5544 direct
[email protected]
www.clearskysoftware.com

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Also See: Clear Sky Software Installed at Bel-Air Country Club Improving Efficiencies of All Beverage Inventories / September 2012

Streamline Your Food Product Control Accurately and Automatically with New Clear Sky FOOD and Gordon Food Service Interface, a Complete Back-office Food Inventory Management Solution / August 2012

Accurately and Automatically Update Your Food Product Costs with Clear Sky Software’s New FreshPoint Interface / July 2012

Clear Sky Software Helps Houston Hotel Control Beverage Inventory and Lower Beverage Costs / June 2012

Accurately and Automatically Update Your Food Product Costs with Clear Sky Software's New Sysco Interface / May 2012

Clear Sky Software Releases Interface to MICROS 9700 POS; New Interface Streamlines F&B Management of Inventory and Sales / April 2012


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