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Master of Wine Jeannie Cho Lee Appointed Professor of Practice (Wine)
by The Hong Kong Polytechnic University (PolyU)

19 December 2012 - Jeannie Cho Lee, Asia’s foremost expert in Wines, has been appointed by The Hong Kong Polytechnic University (PolyU) as Professor of Practice (Wine) at its School of Hotel and Tourism Management (SHTM) commencing 1 November 2012.

The first Asian Master of Wine (MW), Professor Jeannie Cho Lee is also an award-winning author, wine and food writer, wine critic, judge, educator and consultant. A graduate of Smith College and Harvard University, Professor Lee holds a Certificat de Cuisine from Cordon Bleu. She is also a Master Sake Sommelier from Japan’s Sake Service Institute and is a Certified Wine Educator from the United Kingdom’s Wine & Spirits Education Trust as well as the US Society of Wine Educators. Professor Lee was born in Korea and has lived in Hong Kong since 1994.


Professor Jeannie Cho Lee (left) appointed Professor of Practice (Wine) at the SHTM


In her capacity as Professor of Practice (Wine), Professor Lee will be able to contribute to the School in different ways, including offering special lectures to both students and industry executives, advising the SHTM on curriculum development in relation to wine studies, and facilitating the School’s collaboration with the wine industry through a number of dedicated platforms such as The Food and Wine Academy.

Speaking about the appointment, Professor Kaye Chon, Dean and Chair Professor of the SHTM said, “Professor Jeannie Cho Lee has demonstrated excellence and leadership in her field of practice. She will no doubt bring a unique depth of experience to this new position and help bridge the gap between academic and professional practice”.

PolyU’s School of Hotel and Tourism Management is a world-leading provider of hospitality and tourism education. It was ranked No. 2 internationally among hotel and tourism schools based on research and scholarship, according to a study published in the Journal of Hospitality and Tourism Research in November 2009.

With 65 academic staff drawing from 19 countries and regions, the School offers programmes at levels ranging from Higher Diploma to Ph.D. Currently a member of the UNWTO Knowledge Network, the School was recently bestowed the McCool Breakthrough Award by the International Council on Hotel, Restaurant, and Institutional Education (I-CHRIE) recognising its breakthrough in the form of its teaching and research hotel – Hotel ICON – the heart of the School’s innovative approach to hospitality and tourism education.


Press Contacts:

Ms Pauline Ngan
Senior Marketing Manager
School of Hotel and Tourism Management
Telephone :  +852 3400-2634
E-mail: [email protected]
Website: www.polyu.edu.hk/htm

 

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Also See: PolyU Study Finds Brand Management and Reliability Valued in Upscale Chinese Hotels / September 2012

PolyU Wins Honor for Advancing Hospitality and Tourism Education; Receives McCool Breakthrough Award from the International Council of Hotel, Restaurant, and Institutional Education / August 2012

PolyU Wins First Prize in Global Student Competition at Seoul Youth MICE Challenge of the Korea MICE Expo 2012 / August 2012

PolyU Offers Ph.D. Scholarship and Executive-in-Residence Programme to Officials of UNWTO Member States / June 2012

PolyU's 11th Asia Pacific Forum for Graduate Students Research in Tourism and International Convention & Expo Summit 2012 Opens Today with More than 250 Delegates Attending / May 2012

PolyU to Host 11th Asia Pacific Forum for Graduate Students Research in Tourism and International Convention & Expo Summit 2012 / April 2012

Hong Kong Polytechnic University Releases Report on 2011 Tourist Satisfaction Index / October 2011

Hong Kong Polytechnic University Celebrates Opening of Hotel ICON, its Teaching and Research Hotel, with Design Conference and Gala Dinner / September 2011

262-room Hotel ICON opens in Hong Kong / June 2011

Hong Kong Polytechnic University Hosts International Forum on China Hotel Brand Development at Hotel ICON / June 2011

Professor Kaye Chon, of The Hong Kong Polytechnic University, Honoured by the United Nations World Tourism Organisation with the UNWTO Ulysses Prize / May 2011

Hong Kong Polytechnic University Opens its Samsung Digital Lab for Hospitality Technology and New Premises for its School of Hotel and Tourism Management / March 2011

PolyU Hosted Executive Development Programme in Hospitality for Senior Hospitality Managers, 2011 Hong Kong PolyU Winter School® / February 2011

The 2011 Hong Kong PolyU Winter School, an Executive Development Program for Senior Hotel Managers, Set for January 17-29, 2011 / October 2010

Hong Kong PolyU's School of Hotel and Tourism Management Organizes Five Day Advanced Hotel Management Program; Targets Hotel Senior Executives / November 2003

School of Hotel & Tourism Becomes Independent at The Hong Kong Polytechnic University / June 2004
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