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L'Auberge Del Mar in California Hires Misty Stewart
as Spa Director for the Spa L'Auberge

Del Mar, Calif.- August 17, 2012
- L'Auberge Del Mar has hired Misty Stewart as Spa Director for the Spa L'Auberge, a 5,000 square-foot spa oasis with beach cottage feel. A licensed therapist, Stewart brings more than a decade of experience in both spa management and massage practice to the property.

"Misty's ideal blend of spa operations knowledge and massage training is perfectly suited to Spa L'Auberge," said Michael Slosser, vice president and managing director. "Her expertise will play an important role in ensuring that our spa continues to offer results-oriented treatments that combine the best ingredients with leading-edge technologies and healing practices."

Stewart joins Spa L'Auberge from the Kohala Spa at Hilton Waikoloa Village on Hawaii's Big Island where she was spa manager overseeing nearly 50 employees. Prior to that, she was the Spa Operations Manager at Golden Door Spa at Waldorf Astoria in Park City, Utah. Other experience includes massage instructor at Healing Mountain Massage School in Salt Lake City, Utah, as well as spa positions at Lake Austin Spa Resort, Texas; and Red Mountain Spa, Utah.

Stewart is certified in Thai Massage, Shiatsu, Reflexology, Lomi Lomi, Hot Stone and Ayurvedic treatments and has studied different modalities throughout Asia.

About Spa L'Auberge
Designed by acclaimed architect Cary Collier of Blu Spas Inc., the 5,000 square-foot free-standing Spa L'Auberge serves as an oasis for those seeking pampered rejuvenation with welcoming spa therapists, soothing treatment suites and an overall beach cottage ambiance. The spa menu features a diverse selection of professional treatments designed to soothe mind, body, and soul. Utilizing a unique collection of organic and vegan product lines, as well as exotic plant extracts from unique destinations, the tranquil treatments distinguish Spa L'Auberge as a restful retreat.

About L'Auberge Del Mar

Located in the heart of Southern California's most picturesque coastal village of Del Mar, L'Auberge Del Mar overlooks the Pacific Ocean and offers a resort experience reminiscent of a private, coastal estate. Managed by Destination Hotels & Resorts, this historic seaside hotel offers 120 guest rooms and suites, refreshing dining options, a cheerful and cozy spa, a private path to the beach and peaceful pool area. The award-winning, signature restaurant, KITCHEN 1540, blends energy and intrigue with a fresh, lively atmosphere. The restaurant's extensive offerings meld the classic and the unexpected, making KITCHEN 1540 something one simply has to try when dining in Del Mar. For more information, please visit or

Lori Kennedy or Shae Geary
JLK Marketing + Communications

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See Also: L'Auberge Del Mar in California Names New Sales Team; Robert Harter, Jeffrey Livingston, Christina Benson and Lindsey Dollahon Join the 120-room Resort Managed by Destination Hotels & Resorts / February 2012

Scott Thomas Dolbee Named as Executive Chef for the 120-room L'Auberge Del Mar's KITCHEN 1540 in Del Mar, California / January 2012

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