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Brandon S. Hendricks Named Director of Sales and Marketing at
The Westin Westminster, Westminster, Colorado

WESTMINSTER, Colo. (March 2009) Ė The Westin Westminster is pleased to announce that Brandon S. Hendricks has been named the hotelís Director of Sales and Marketing and that Ian Kleinman has been promoted to General Manager and Chef de Cuisine of Oís Restaurant.
Mr. Hendricks most recently served as the Director of Sales and Marketing at the St. Regis Houston. 
A graduate of the University of Colorado at Boulder, Mr. Hendricks previously served as the Assistant Director of Convention Sales at the Bellagio in Las Vegas. He has also held several senior sales executive positions with Hyatt Hotel Corporate properties, including the Hyatt Regency Lake Las Vegas, the Hyatt Regency Scottsdale Resort, the Grand Hyatt Atlanta and the Hyatt Regency San Antonio.
Mr. Kleinman has served as Oís Chef de Cuisine since 2006. A graduate of the Colorado Institute of Art, Mr. Kleinman has held the title of Executive Chef at numerous restaurants, including Aqua Super Club in Beverly Hills, California and 975, Mao, Emogene and Indigo in Denver.

The Westin Westminster, which is currently undergoing a $9 million renovation, showcases Westinís premier amenities along with spectacular views of the Rocky Mountains. The hotel, which is managed by Sage Hospitality, is conveniently located between Denver and Boulder near excellent shopping, restaurants and the nationís largest ice arena. The hotel also offers the cool, classic steak and seafood restaurant Oís, where a contemporary elegant décor sets the stage for a relaxing meal with exceptional cuisine and signature cocktails. 

The Westin Westminster is located at 10600 Westminster Boulevard, Westminster, Colorado.  For reservations, please call 303.410.5000 or visit us online at
About Sage Hospitality  
Founded in 1984, Sage Hospitality has strategically grown into one of the largest privately held hotel management and development companies in the nation operating a variety of large, full-service hotels and extended stay and select-service properties. Sage Hospitality's comprehensive management portfolio includes major international brands for Marriott, Starwood, Hilton and IHG as well as the independent boutique hotels the Oxford and the Curtis in Denver. Sage Hospitality has further differentiated with the creation of the Sage Restaurant Group, which has created and is managing 5 unique restaurant concepts. The company developed the innovative CoCo Key water resort brand with 8 destination properties currently opened and 3 additional resorts opening soon. For more information, please visit


Julie Dunn

Also See: LXR Luxury Resorts & Hotels Appoints Richard Hayduk as Managing Director of South Seas Island Resort, Captiva Island, Florida / June 2008



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