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 Mark Gailey Named Director of Food and Beverage
at the Orchard Hotel Singapore

February 2009, Singapore: General Manager Mr Melvin Lim is proud to announce the appointment of Mr Mark Gailey as the new Director of Food and Beverage at award-winning Orchard Hotel Singapore.

Taking the helm at the Food & Beverage Division, Mark is responsible for all management of the Food & Beverage Division and works closely with Executive and Master Chefs to oversee the operation of our range of F&B outlets, including the renowned Hua Ting Restaurant and trend-setting Orchard Café, as well as the largest pillarless Grand Ballroom in Orchard Road.  At the same time, he will look into developing long-term business strategies for the food and beverage capabilities within the M&C (Millennium & Copthorne) group of hotels in Singapore.

Mark brings with him over twelve years of experience in the hospitality industry.  He held a series of Food and Beverage positions in various international hotels and restaurants, spanning from London to Hong Kong and Singapore. Prior to this appointment, Mark was the Director of Food and Beverage for four years at M Hotel.

“The team members welcome Mark to Singapore’s world famous Orchard Road and look forward to forging new business alongside his excellent track record and experience.  With Mark’s creative finesse, I am confident that Orchard Hotel’s position as the best culinary destination will be further enhanced,” says Melvin Lim, General Manager of Orchard Hotel Singapore.

Irish-born Mark Gailey comments, “I am very excited to join Orchard Hotel Singapore and will deliver the best quality in service and standards to make every visit a memorable one!”  

Orchard Hotel Singapore
Winner of the Best Accommodation Experience (Superior Hotel) at the prestigious 20th Tourism Awards, Orchard Hotel is a 653-room hotel situated on Singapore’s renowned Orchard Road, the city-state’s famous shopping and entertainment belt.  All our guest rooms and suites are tastefully yet functionally appointed in two characteristically unique twin buildings – Orchard Wing (325-room) and Claymore Wing (328-room). Orchard Hotel offers cosmopolitan elegance and comfort, complemented by some of the city’s finest dining in award winning restaurants - Hua Ting and the Orchard Cafe. La Terrasse is the perfect rendezvous for afternoon tea or porridge supper whilst Intermezzo Bar offers entertainment and cool cocktails perfect for wind-down sessions.  Guests staying at Orchard Hotel will enjoy its perfect location and choice offerings for shopping, business, entertainment and relaxation.

Orchard Hotel is owned by CDL Hospitality Trusts

CDL Hospitality Trusts is a stapled group comprising CDL Hospitality Real Estate Investment Trust (“H-REIT”), a real estate investment trust and CDL Hospitality Business Trust, a business trust. CDL Hospitality Trusts is listed on the mainboard of the Singapore Exchange. 

H-REIT is the first hotel real estate investment trust in Singapore and owns a portfolio of hotels in Singapore and New Zealand.


Amy Ang
Director of Marketing Communications
Tel: (65) 6739 6595

Also See: Melvin Lim Appointed General Manager of the Orchard Hotel Singapore / October 2008


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