News for the Hospitality Executive |
Accessible Solutions to Current Challenges .
Like most businesses, the current priority in your organization is probably contingency planning. Fortunately there are simple, overlooked solutions when it comes to adding immediate and lasting value to your organization -- �low hanging fruit� comes from streamlined HR, training and leadership practices. Human Resources and related departments are traditional cost centers, yet forward-thinking leaders understand that strategic initiatives can develop and transform these departments into strategy and profit centers. 20|20 Assessment� partners with some of the most successful and respected brands in the service industry � for example, Regent Hospitality Services, Mandarin Oriental, Orient-Express Hotels, Trains & Cruises, Heartland Brewery, Paragon Gaming, Royal Caribbean Cruises, Marriott Courtyard, Taj Hotels, HVS, Finish Line, Emaar, Banyan Tree, Occidental Hotels and Qdoba. Below we present ten simple but cost-effective strategies based on 20|20�s work with such clients coupled with its leading-edge research and decades of expertise in the industry. The strategies were also vetted for practicality and effectiveness by a leading industry insider. These are more than just ideas for contingency planning; these are best practices that can help make your organization stronger and more productive in any economic environment. The Specifics� Tip #1: �Do� diligence, not due diligence. Rather than just documenting a �nice to have� selection process on paper, make it a business priority to consistently use a three-pronged, due diligence program for recruitment consisting of a Skills Assessment, Structured Behavioral Interviewing and Reference Checking. This approach seems time and resource intensive � and it might be to some extent � but the resources invested on the front end will pay substantial dividends down the road. A bad hiring decision can be immensely expensive: the cost of the recruitment, training costs, severance pay, loss of productivity, impact on morale and the cost of re-hiring. Studies have shown that even for low-level positions a failed hire costs a company double the person's salary. At higher levels, the cost can be six times the salary. Tip #2: Harness internal talent to streamline human capital management and organizational development. There are two aspects to this principle. First, use an employee referral system to help identify and attract top talent. Your employees can be a highly effective means of sourcing candidates using either a monetary or non-monetary incentive program. Second, organizations can leverage their existing talent in new ways. For example, every employee has �hidden� strengths and resources that can greatly benefit a company and reduce its dependency on third-party providers. By taking the time to conduct an inventory of employees� skills and interests, an organization can produce a resource catalog from which all departments or assets can draw upon for cost-effective and efficient help as needed. This also benefits employees by offering them new opportunities to hone skills and enhance their employability and visibility in the company. Tip #3: Telecommuting. Companies can save time and money by expanding their notion of the traditional workplace to a �workspace.� This is where telecommuting comes into play. For example, a given employee may be a �morning person� yet that energy and enthusiasm may be wasted on a commute into the office. Instead, the periodic telecommute for either part or all of a day can actually increase productivity and hence profitability. Of course, an employee must have discipline in order to be an effective telecommuter. An internal 20|20 Assessment� study of telecommuters revealed that those most likely to be disciplined and effective showed high scores across ethical awareness, team building and service orientation. Tip #4: Employees have market intelligence. Employees are strategically placed to notice business issues and customer issues that managers with a higher level focus can miss. Organizations should tap into the knowledge gleaned by its teams. Two effective practices are a quarterly or bi-annual Employee Opinion Survey (one that focuses on both employee engagement and business practices) and a structured method of knowledge transfer for exiting employees. Exiting employees should be courted before their departure date, because often they have streamlined or outright improved processes related to their jobs. Remember that knowledge lives in individuals, as well as in work communities. Capturing individual knowledge and information benefits the entire organization, not just that employee�s replacement. Tip #5: Employee retention equals money retention. Employee training and professional development doesn�t cost, it pays. Customer satisfaction actually follows from employee satisfaction and engagement. Now more than ever, employee loyalty and performance hinge on perceived job security and future employability. Training and coaching initiatives drive retention by feeding these crucial variables. Training and coaching can be done in-house, such as with mentoring programs, and be used as a form of compensation. A recent survey found that 87% of responding workers viewed special training as a positive incentive, and it appeared most meaningful to employees with postgraduate education. Tip #6: Promote and reinforce a culture of �doing the right thing.� Noted management expert Peter Drucker says that "doing the right thing is more important than doing things right." Doing the right thing is effectiveness; doing things right is efficiency. Focus first on effectiveness (identifying what is the right thing to do), then concentrate on efficiency (doing it right). All other things being equal:
Tip #8: Multi-tasking kills productivity. Though developed as a means of combating the ever increasing complexity of life, multi-tasking often results in perpetual oscillations between starting and stopping without ever completing a single task. Time-blocking on the other hand, allows employees to start, focus and finish. Time-blocking involves grouping daily tasks into a handful of categories and assigning each category a time to be worked on. Time blocking restores an employee's control over their working hours and promotes efficiency and proper prioritization. Tip #9: Reconsider and restructure internal touch points. Following from the above, consider reducing the number of face-to-face meetings. Ask yourself if a meeting is absolutely necessary or will a phone call do just as well? VOIP technologies like Skype and Voipbuster (�google� these names to find out more) allow conference calls to be conducted at little to no cost � even among team members in worldwide offices or who are telecommuting. However, if a face-to-face meeting is a must, try a �standup meeting� in which participants stand rather than sit. This will help to ensure that important issues are addressed and idle time is avoided. Tip #10: Feed the elephants and starve the ants. Revisit and
streamline your internal practices to reduce obvious and innocuous time
wasters that hinder productivity and profitability. Look out for these
common roadblocks �
Customizing the Specifics� Of course, many other specific strategies can be added to this arsenal, depending upon your needs and your segment of the service industry (e.g., lodging, gaming-casino, travel-tourism, healthcare, retail and food-beverage). Case in point -- Regent Hospitality Services takes advantage of four other tactics that serve as an excellent model for hospitality-oriented companies: Tip #11: Promote emotional intelligence coupled with situational leadership. Hire and retain leaders who are able to maintain perspective in talent management. For example, upcoming and established managers often misunderstand the level of line associates� lifestyles and do not provide adequate experiences. For example, a $69.00 associate rate for travel seems like a benefit �on paper� yet most line associates cannot afford the travel. Regent therefore makes a hotel stay part of the orientation program, so all associates plus one guest may experience an overnight stay with dinner a movie and breakfast, and then, when the actual training focuses on guest service, there is relevance there. Tip #12: Research and retrieve hidden resources. In certain parts of the country there are ETP Programs available whereby the State actually reimburses the hotel organization for training your associates. The second author�s [J.G.] properties have collected as much as $100,000 per annum for this initiative. Tip #13: Bring the classroom to the employees. Every hotel must have a dedicated training room or learning center for all associates to use, complete with a PC and internet access for online courses. In the evening hours, the organization can team up with a community college and offer classes for neighboring hotel associates. Tip #14: �Engaged� employees will �engage� customers. For example, as standard practice, Regent invites line associates to go on sales calls. Nothing is more powerful to have a housekeeper state the cleanliness of the room and the cook asking for the traveler�s favorite meal and the bartender for their favorite drink. This approach is so powerful that for one professional there has neither been a rate negotiation nor a lost contract. Imagine in a quarterly all associate meeting applauding those line associates who contributed to a sales contract with more than 1000 room nights. The impact on retention and motivation to increase productivity is unbelievable. Moving Ahead� These tips go beyond best practice tactics for enhancing short-term
productivity; it is about establishing and reinforcing a culture of thinking
and working smarter and strategically. In The War for Talent, McKinsey
and Company noted that �talent is the most under-managed corporate asset
of the past two decades.� It is astonishing this shortcoming persists since
these authors found that �talent driven companies of the Fortune 500 experienced
nearly 82% greater profit than their competitor.� Down markets remind
us that talent management is not a business luxury, it is a business lifeline.
About the Authors James Houran, Ph.D., President, 20|20 Assessment�, is a member
of the American Psychological Association, the Association for Psychological
Science, the Hospitality Sales and Marketing Association International
and the American Hotel and Lodging Association. Dr. Houran is a recognized
expert on peak performance, online testing and interpersonal and organizational
compatibility. He has authored over 100 journal articles, and his award-winning
work has been profiled by a myriad of media including the BBC, Court TV,
NBC�s �Today show,� USA Today, New Scientist, Psychology Today and Forbes.com.
20|20 Assessment� is a service of HVS.
Jeroen L. M. Gerrese, President, Regent Hospitality Services, LLC, With more than 20 years of experience in the hospitality industry, Gerrese brings a wealth of knowledge and expertise to his role. Previously Jeroen occupied GM positions of the Waldorf Towers and the Drake in Manhattan, Britannia Hotel in London, Marriott Royal Hotel in Moscow and the role of Vice President for Laguna Cliffs Marriott Resort & Spa. Gerrese is a post-graduate of Cornell University's prestigious Hotel Management program and also earned a bachelor's degree from the University of Hotel Management of Maastricht. |
Contact:
Alan Keith, M.B.A.
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