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Luis Aloma Appointed General Manager of Hyatt Regency Miami

A member of the Hyatt Corporation since 1982, Aloma leads with
expert knowledge of the hotel’s business and meetings clientele
MIAMI – July 24, 2008 – General Manager Luis Aloma joins Hyatt Regency Miami with 26 years of experience in the hospitality industry. The appointment marks a return to Miami’s largest business and convention hotel for the Chicago native who served as the hotel’s food and beverage director in the early 90s.  
Aloma’s interest in the hospitality industry was honed his by his father, a Cuban immigrant who was a restaurateur, nightclub owner and professional baseball player for the Chicago White Sox. After graduating from Northern Illinois University in 1982, Aloma entered the business as an assistant manager at Hyatt Regency Chicago and served in various management positions at Hyatt hotels throughout the U.S. and the Caribbean. His expertise in food and beverage provides his Hyatt Regency Miami team with valuable insight for delivering outstanding service.
Outside of the office, Aloma enjoys spending time with his family, cheering for college sports and experiencing local culture and cuisine. 
Hyatt Regency Miami offers guests service, style and sunshine right in the center of the city and is located within minutes of downtown’s hottest restaurants, nightlife and cultural attractions. The 612-room hotel celebrated its 25th anniversary in 2007 with $20 million in renovations and now boasts the newest luxury accommodations in the city. Stylishly remodeled common areas, a 24-hour business center and a fitness center cater to leisure and business guests alike. or call (305) 358-1234.
Global Hyatt Corporation, one of the world’s premier hotel companies, offers today’s travelers more than 735 hotels and resorts (more than 136,000 rooms) in 44 countries. 

Keely Baribeau
Tel: (305) 444-4033

Also See: $20 million in Upgrades Creates New Hotel for the 25 Year Old Hyatt Regency Miami / July 2007


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