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 Lisa Lyon Named Executive Chef at Hyatt Regency Boston
Boston, MA, August, 2005: Lisa Lyon was recently named Executive Chef at Avenue One, Hyatt Regency Bostonís award winning restaurant. She is responsible for all culinary aspects of the restaurant, as well as all banquets and functions at the hotel. Her unique dishes are always a hit with guests at Hyatt Regency Boston. 

Ms. Lyon has an extensive resume in the culinary industry, bringing nearly 20 years of experience to the Hyatt Regency Boston. She began her career in 1986 in San Francisco and has cooked her way around the world, studying a wide variety of cuisines and cultures.
From Executive Chef positions at Qamea Beach Club in Fiji to Daliís Wine Bar in London, she has garnered a wealth of knowledge and experience that she weaves into the tapestry of her eclectic cuisine.

She has worked side by side with such notable San Francisco chefs as Michael Mina and George Morrone, whose influences and unique styles intensified her passion for food and her craft.

Born and raised in Huntington Beach, California, this is Ms. Lyonís first time in Boston and she is looking forward to bringing her west coast flair to east coast ingredients. Ms. Lyon comes to us from the Hyatts in Lake Tahoe, Irvine and the Regency in San Francisco, California. Outside of work, Chef Lisa enjoys to travel, read and spend time with her two dogs, Billy and Buddy.

About Hyatt Regency Boston 
Centrally located in the heart of Boston, the 22-story Hyatt Regency Boston also caters to meeting attendees with over 20,000 square feet of meeting space. The space includes 18 function rooms and a 5,046 square foot Grand Ballroom with panoramic views and an adjacent outdoor terrace. All rooms are wired for video conferencing and wireless internet access. 

About Hyatt Hotels and Resorts 
There are 212 hotels and resorts (over 90,000 rooms) in 43 countries around the world, operating under the Hyatt", Hyatt Regency", Grand Hyatt" and Park Hyatt" brands. Currently, there are an additional 28 Hyatt hotels and resorts under development, including 10 new hotels in China. 


Hyatt Regency Boston 

Also See: San Jose Marriott Contracts with Chef Michael Mina to Own, Operate World-class Restaurant / March 2003
Hyatt Regency Boston Completes $10.5 Million Renovation; Incorporates Green Initiatives Into Renovation / April 2005

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