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Sage Hospitality Completes $12.5 Million Renovation of Eight Ohio Hotels

DENVER, June 5, 2013
-- Denver based Sage Hospitality is excited to announce the completion of a $12.5 million renovation of eight Ohio hotels in Sage's Select Service portfolio. Recently, the SpringHill Suites and TownePlace Suites hotels completed full renovations of their guest rooms, lobbies, and public areas, updating each with a fresh, contemporary look that invites guests to relax and enjoy their travels in style. Whether traveling for business or pleasure, guests will now appreciate modern elegance that is inviting yet functional at these eight select hotels.

The newly renovated properties are currently offering a Suite Summer Savings rate, follow the links below or book using promo code SPU: Renovations at the SpringHill Suites by Marriott hotels focus on a vibrant new color pallet and improved guest spaces to include an enhanced breakfast seating area to showcase the evolving breakfast offerings. The guest rooms emphasize fresh clean lines, soothing colors, and highlight the amenities proven to be important to today's savvy business traveler.

The new TownePlace Suites by Marriott hotels are brightly colored, modern, extended stay suites featuring fully equipped kitchens with stainless steel appliances and granite countertops. Each hotel also added a new, inviting, and cheerful breakfast room designed to provide more room for our guests and to showcase our newly expanded complimentary breakfast offerings.

"The Sage Hospitality Select Service Division has an uncompromising commitment to exceed the expectations of our owners, provide best-in-class experiences for our guest's, hire dynamic associates and engage in the community," said Robert Butler , Senior Vice President Operations, Select Service Hotel for Sage. "The new look of these hotels creates an exciting experience for our guests, it has really elevated the atmosphere, our associates are excited to share it with our guests."

All of these hotels participate in the award-winning Marriott Rewards® frequent travel program which allows members to earn hotel points or airline miles for every dollar spent during each stay. To learn more about Sage Hospitality or to see a full list of Sage properties, visit www.sagehospitality.com.

About Sage Hospitality
Founded in 1984, Sage Hospitality has strategically grown into one of the largest privately held hotel management, investment and development companies in the nation operating a variety of large, full-service hotels and extended stay and select-service properties. Sage Hospitality's comprehensive management portfolio includes major international brands for Marriott, Starwood, Hilton and IHG as well as the independent boutique hotels. Sage Hospitality has further differentiated with the creation of the Sage Restaurant Group, which has created and is managing over nine unique restaurant concepts including the acclaimed Mercat a la Planxa restaurant in Chicago. For more information, please visit www.sagehospitality.com.
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Contact:

Erin Smith
Sage Hospitality
303-595-7224
erin.smith@sagehospitality.com


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Also See: Sage Hospitality Completes Sale of Four Select Service Properties, Retains Management Contracts with New Owner, Blackstone Real Estate Partners / May 2013

Sage Hospitality and Whitman Peterson Form Investment Partnership and Acquire Portfolio of Seven Courtyard by Marriott Properties from Clarion Partners and C-III Capital Partners / March 2013

Sage Hospitality Appoints James Franks as General Manager for the 303-room Hilton College Station Hotel and Conference Center in Texas; Barron Hobbs Named General Manager Emeritus after 18 Years of Service / March 2013

Sage Hospitality Partners with Inland American Lodging Advisor in a Management Contract for the 270-room Napa Valley Marriott Hotel & Spa in Napa, California / March 2013

Sage Hospitality Promotes Mike Harrison to Regional Vice President for Select Service Division / February 2013

Sage Hospitality Appoints Alan Feuerman as Director of Sales and Marketing for the 484-room Westin Cleveland Downtown; A Spring 2014 Opening is Planned Following the Completion of its $64 Million Renovation / February 2013

Sage Hospitality & Optima Ventures Set Opening for The Westin Cleveland Downtown in Spring 2014; The Former Crowne Plaza Cleveland City Centre Currently Undergoing $64 million Renovation / January 2013

Sage Hospitality Names Rebecca Kendig Director of Sales & Marketing of il Lugano in Ft. Lauderdale, Florida / October 2011

Sage Hospitality to Manage the 200-room Holiday Inn Missoula Downtown in Montana Owned by J. Herzog & Sons / September 2011

Sage Hospitality Grows Premier & Lifestyle Division with Addition of Hotel Ivy in Minneapolis, Minnesota and il Lugano in Ft. Lauderdale, Florida / September 2011

Sage Hospitality Appoints Michael Hatzfeld as General Manager of Il Lugano in Ft. Lauderdale, Florida / August 2011

Sage Hospitality Appoints Sora Chan as Director of Sales for the 155-room Baronette Renaissance Detroit-Novi in Michigan / July 2011

Sage Hospitality Appoints Harris White as Chief Financial Officer / July 2011

Sage Hospitality Recognizes Top Performers Including Awarding Fred Traverny as Associate of the Year and the Residence Inn - Denver City Center as their Hotel of the Year / April 2011

Sage Hospitality and Metropolitan State College of Denver Launch Hotel and Hospitality Learning Center / January 2011

The Doubletree Hotel Atlanta NE/Northlake Names Camille Johnson as Catering Manager / January 2011

Sage Hospitality Names Matthew Sparks as Senior Vice President of Acquisitions and Business Development / December 2010

Sage Hospitality Names Dean Gress as Executive Chef & Matthew Rosenberg as Front Office Manager for The Renaissance Pittsburgh Hotel / November 2010

Sage Hospitality Continues as Manager of the Hilton College Station & Conference Center in College Station, Texas and Assumes Management of 5 Additional Encore Owned Hotels / October 2010

Following $10 million Renovation Wickens Group to Open Former Hotel Baronette as Baronette Renaissance Detroit-Novi Hotel / April 2010
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