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The Dow Hotel Company Appoints Rob Adams as
General Manager of the 371-room Marriott
Suites Anaheim in California

eattle, Washington July 13, 2011—Officials of the Dow Hotel Company, LLC, a hotel ownership investment and management company, today announced that Rob Adams has been named general manager of the 371-room Marriott Suites Anaheim in California.  The hotel recently completed a multi-million dollar guest room renovation.

“Rob brings with him extensive operating experience, both within Marriott and with other upscale, full-service branded hotels,” said Murray L. Dow II, Dow Hotel Company chief executive officer.  “Under his leadership and with his track record in sales and broad operations background, we expect this newly renovated hotel to generate superior revenues and guest service.”

Prior to joining the Marriott Suites Anaheim, Adams was general manager of the 238-room Denver Airport Marriott.  He also held a number of increasingly important positions within Marriott, including area director of operations over five hotels and corporate director of guest services for seven hotels.  Adams received his Bachelor of Science in Strategic Communications and English Literature from The University of Kansas.

Located just minutes from Disneyland and The Anaheim Convention Center at 12015 Harbor Blvd. in Garden Grove, Calif., the hotel targets both leisure and business travelers.  The Marriott Suites Anaheim Hotel is home to SunSpot Restaurant and Starbucks Coffee house.   With more than 10,000 square feet of meeting space, including an elegant 7,100-square-foot ballroom, the hotel caters to meetings of 10 to 820 people.   Each of the hotel’s one-bedroom, executive- and family-suites offers a parlor and separate sleeping area, two LCD televisions, high speed Internet access and Marriott’s premium bedding.

About The Dow Hotel Company
Founded in 1997, Seattle-based The Dow Hotel Company is a hotel owner/investor and operator of 12 first-class, full-service hotels with properties throughout the United States.  The company’s portfolio of owned and managed properties consists of institutional-grade hotels, under such brands as Marriott, Hilton, Embassy Suites, Doubletree, Sheraton, and Crowne Plaza.  The company aggressively seeks to acquire, co-invest with joint venture partners and/or manage mid- to large-size, first-class, full-service hotels, especially those with extensive food and beverage capabilities.

The company currently operates food and beverage facilities around the nation, ranging from casual dining to upscale, bars/lounges with Starbuck and Tully’s coffee outlets.  In addition to Basil’s Kitchen, the division’s proprietary restaurant concepts include SunSpot, BC Bistro, and Basil’s Bistro.  Additional information about The Dow Hotel Company may be found at www.dowhotelco.com.
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Contact: 

Jerry Daly
(703) 435-6293
 chris@dalygray.com

 

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Also See: The Dow Hotel Company to Manage the 375-suite Embassy Suites Anaheim South in Garden Grove, California, Owned by Landmark Companies / June 2011

The Dow Hotel Company, in a Joint Venture with Prudential Insurance Company of America, Acquires the 304-room Hilton Long Island/Huntington in Melville, New York / June 2011

C.A. Anderson Joins The Dow Hotel Company as President and COO / July 2010

The Dow Hotel Company Expands Into Third-Party Hotel Restaurant Management; Embassy Suites Seattle-Tacoma International Airport, Converts Restaurant to Proprietary Basil's Kitchen Brand / March 2010

Barcelona Hotel Group and Dow Hotel Co. Plan to Acquire up to $450 million in Hotel Assets Over the Next 12-18 Months / April 2010
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